Whole Pork Scotch Fillet
$41.80 – $52.80 per item
(Price $2.20 per 100g, Min 1.9kg - Max 2.4kg)
Description
Whole pork scotch fillet is a well-marbled, tender cut taken from the upper shoulder of the pig. Known for its rich flavour and juiciness, it is a versatile choice that can be roasted, braised, slow-cooked, or barbecued to perfection. The natural marbling ensures a succulent texture, making it ideal for slicing into steaks or leaving whole for a hearty roast. Whether grilled, pan-fried, or slow-cooked, whole pork scotch fillet delivers exceptional taste and tenderness in every bite.
Additional information
Weight | 1.9kg, 2kg, 2.1kg, 2.2kg, 2.3kg, 2.4kg |
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