Pork recipes

Smoky Bacon-Wrapped Pork Fillet Medallions with Rosemary and Pear Chutney

Smoky Bacon-Wrapped Pork Fillet Medallions with Rosemary and Pear Chutney

Tender pork fillets wrapped in crispy smoked bacon deliver a balance of rich savoury flavour and juicy texture for shared entertaining. Slicing the wrapped fillets into medallions creates an elegant centerpiece for weekend platter dining. Butcher’s Tip Wood’s Butchery Pork Fillets are exceptionally lean muscles cut from along the spine, while Wood’s Butchery Bacon provides…

Read More

Pan-Seared Pork Cutlets with Crispy Sage and Caramelised Apple

Pan-Seared Pork Cutlets with Crispy Sage and Caramelised Apple

Thick-cut bone-in pork cutlets deliver exceptional tenderness and rich flavour when seared to a crisp finish in a heavy pan. Pairing pan-seared pork cutlets with fresh apples and pan drippings creates an elevated dish suitable for quiet dinners or weekend hosting. Butcher’s Tip Look for pork cutlets with a clear layer of white fat along…

Read More

Slow-Cooked Pulled Pork Sliders with Homemade Apple Slaw

pulled pork sliders

There is nothing quite like the relaxed atmosphere of a long weekend family gathering, especially when the main meal allows the host to actually sit down and enjoy the company. These slow-cooked pulled pork sliders are the ultimate shared plate, transforming a premium cut into meltingly tender, juicy shredded meat that guests can assemble themselves.…

Read More

Sticky Honey & Soy Ginger Pork Mince Stir-Fry

Sticky Honey & Soy Ginger Pork Mince Stir-Fry

As we move into the cooler May evenings, Australian families are looking for ways to keep dinner both exciting and affordable. This Sticky Honey & Soy Ginger Pork Mince Stir-Fry recipe takes a budget-friendly cut – our premium pork mince – and elevates it using fresh, punchy aromatics. Butcher’s Tip Many people default to beef…

Read More